Cooking Up Glamour

Monday, November 22, 2010

While browsing across Etsy this past week I stumbled upon a whole new world of Kitchen Fashion! I have always gravitated towards things that are different, unique and a little funky. So when these pieces appeared on my screen, my jaw dropped!



Now my love of baking and jewelry is no secret to those who know me - but I never imagined I could blend the two together. Talk about statement pieces!

Creatively Chic....and a little crazy

You've Been Stamped

Monday, November 15, 2010

Today as I checked my email, waiting for me in my inbox was an message about custom stamps. One click, and I was hooked. I was off browsing the web looking at all my stamping options! Who knew I could order such a variety of stamps. I can think of a million things to stamp my name on! Come close and I"ll stamp your hand "Friend of Jessica's!"

Now for all practical purposes I don't need 37 different types of stamps. But it's nice to know a girl has options. The one stamp I was particuarlly drawn to was an address stamp. I send lots of card and letters each month and I like the idea of a unique touch on my outgoing mail.


I found this stamp on Etsy - which is just the coolest website ever. Hopefully someday I'll have some extra cash and order it. Until then....you'll be in my thoughts dear stamp.

Creatively Chic...and a little crazy

This Week's Gadget Topic: Clips

Friday, November 12, 2010

I love gadgets that make life easier. This week's focus is on cooking gadgets with clips. These pieces have been the objects of my desire for quite awhile, but I have yet to claim ownership with any of them!


First Up, a lid holder that clips onto the pot! One of the things that drives me crazy is when you lift the lid off the pot and the condensation spills everywhere.

Next up is the lazy spoons. I have perfected the art of getting my spatulas to balance perfectly on the handle - but this would be awesome!


The alternative to the lazy spoons is this pot clip that holds your cooking utensils.


And now for the pies-ta resistance! A hip towel clip. I usually tuck a towel in my back pocket - but what about all the times I don't have pockets!! I think this is a must have!


So add some gadgets to your life and get cookin'!

Creatively Chic......and a little crazy

That's the Way the Cookie Dissolves

Thursday, November 11, 2010

Last night I embarked on a home-maid spa adventure. The focus of my attention was to make 'Spa Cookies!" The purpose is to put them in your bathtub and they slowly dissolve. Now, let me tell you - they look like cookies, smell like cookies but I don't recommend tasting them!



I used honey almond oil and they just smelled delicious! Helpful Tip: I made my cookies a little too large. Only half of it dissolved in the bath tub, so next time around I will make them much smaller.

My dog Petey was convinced these were cookies he wanted to try. He followed me into the bathroom and did a double take when I threw a 'cookie' into the tub! He kept watching it and looking at me in disbelief that I would waste a perfectly good 'cookie'!

So treat yourself to a sweet bath....relax, and enjoy!

Creatively Chic...and a little crazy

Bath Cookies

2 cups finely ground sea salt
1/2 cup baking soda
1/2 cup cornstarch
2 T light oil
1 tsp vitamin E oil
2 eggs
5-6 drops essential oil of your choice

Directions
Preheat your oven to 350 F. Combine all the listed ingredients and form into a dough.  Using a teaspoon or so of dough at a time, roll it gently in the palm of your hand until it forms a ball.  Form all dough into one teaspoon balls, and gently place them on an ungreased cookie sheet.  Consider sprinkling the bath balls with herbs, flower petals, cloves, citrus zest and similar aromatic ingredients.   Bake your bath cookies for ten minutes, until they are lightly browned. Do not over bake. Allow the bath cookies to cool completely. To use, Drop 1 or 2 cookies into a warm bath and allow to dissolve. Yield: 24 cookies, enough for 12 baths.

Bring Out the Elastic Pants!

Monday, November 8, 2010

With the holiday season fast approaching I have been searching for new recipes to try. There is no better time to test new recipes than on a room of hungry people who will devour whatever you put in front of them! So I decided to spread the joy and share my research.
Lets start with breakfast. I don't know about you, but the holidays can be rather exhausting. I don't want to have to get up early to fix breakfast for family. So let me introduce to you the "Make Ahead Breakfast!"

Overnight Stuffed French Toast. Make in the evening - and pop in the oven in the morning!


Do-Ahead Egg Bake. Another one ready to go in the morning!

Now onto snacks....

Savory Mexican Monkey Bread - very easy and makes a great snack!


Rosemary Parmesan Crips - I don't care for olives but evidently some people do!

Now the best part....dessert!

Triple Chocolate Mousse Cake - are there four better words than these?


Caramel Apple Cake

So there you have it. Be adventurous and add some new items to your holiday menu's this year!

Creatively Chic....and a little crazy

Ode to Charlotte Russe

Friday, November 5, 2010

I have always been a fan of Charlotte Russe - and it is in my top five favorite stores. But this season, they have exceeded my expectations! They have really stepped up their style and I'm drawn to the chic, modern, feel of their clothes. If anyone wants to know what I want for christmas: CR gift card please!!

So in honor of Charlotte Russe kickin' it up a notch I've decided to post my favorite "Wish I had" picks!

This Blazer has a wonderful sheen to it, and is perfect for work or casual as pictured here. LOVE it!

This is the sweetest skirt - it has a very romantic vibe to it - and would look great with a beaded cardigan.

I love this cami - the possibilities are endless with what you can pair it with!

I'm a sucker for pencil skirts - and I love the simple sophistication of this one.

I love this sweater - the beading adds sparkle, but the fur is so soft!

I actually bought this skirt this week - so obviously it was a MUST HAVE!

So in conclusion - Good Job Charlotte Russe! Your new line has my Chic stamp of approval!

Creatively Chic....and a little crazy


This Week's Gadget Topic: Herbs

Thursday, November 4, 2010

I am a food network junkie, and I try to emulate all the fancy cooking techniques that most Chefs use. My latest attempt has been to use fresh herbs in my cooking. I have to admit it adds such freshness and flavor to my dishes. However, I do not have superb knife skills or even the best set of knives for that matter. So I've been researching different gadgets to help "Get My Herb On!"

This is a pair of 5 blade herb scissors that retails for $15. These would be great for cutting up a bunch of parsley or cilantro.


This is a herb roller that retails for $10. This would also be a great alternative to chopping up the herbs.


The other dilemma I've encountered has been how to keep my herbs fresh. Unlike the Chefs on TV, I don't stroll down to my local farmers market every time I need some herbs - and some varieties are not cheap! This herb savor device kit retails for $30 and keeps herbs fresh for 3 weeks. I think I'm in heaven!

Hopefully some of these devices may help eliminate your herb inadequacies as well and inspire you to add some freshness to your dinner!


Creatively Chic....and a little crazy